A shining example of the quality teas produced on Kenya's top estates. The flavour is second to none, exhibiting a rounded, lightly malted body with balanced touches of astringency and bakery notes. The perfect tea for a lazy sunny afternoon.
Grade: Tippy Golden Flowery Orange Pekoe (TGFOP)
Ingredients:Black tea, cornflower petals
Brewing: Always use freshly boiled water. The taste will vary depending on the amount of tea used and how long it is steeped. Longer = stronger. If left too long the tea may also turn bitter.
Allergen Information: This product is manufactured in a facility that processes other products which may contain soy, dairy, wheat, tree nuts, peanuts and sulphates.